Foods SamWandersEarth Wants to Try

The briny, refreshing ice cream acts as a cooling chaser to spicy meals.

Hungary's favorite chocolate bar is filled with cheese curd.

These woolly pigs produce the “Kobe beef of pork.”

This Hungarian fried dough can make a rich breakfast or trusty hangover cure.

These “drowning” pickled sausages may be named for their appearance or their inventor's untimely demise.

In Czechia, a foamy beer is a sweet and creamy treat.

The pungent pickled cheese is a popular Czech bar snack.

Brewers freeze their beer to make this high-octane, sweet style.

This German comfort food unites earthbound potatoes with apples from above.

This German sundae masquerades as an Italian dinner.

Pink or green syrup turns a historic German ale into a tart, sweet delight.

These Dutch doughnuts are classic New Year's treats.

Atop every serving of Dutch “war fries,” a pile of spicy, savory condiments do battle.

Flower bulbs are the main ingredient of this quintessentially Dutch spirit.

This sweet sandwich celebrates Georgia's favorite crop.