Places ssho305 Wants to Go

Nestled among the artifacts of the National Crafts Museum, this hidden gem offers hard-to-find regional foods from all over India.

Frozen in Norway, vended in Singapore.

Drink wine handed out through a window as part of an age-old tradition.

Come for the oysters, stay for the priceless art honoring inventors across history and Scotland's favorite outdoor sports.

A 100-plus-year-old mill transformed into a hotel and restaurant.

The pharmacy's retro ice cream mixer is one of the last of its kind.

Every weekend, the parking lot of this Buddhist temple turns into a Thai street-food paradise.

A gorgeous gilded tower houses what may be the world's largest collection of gin.

Finally, you don't have to be a pious Swedish seaman to relax like one.

It's bad manners to eat and drink on the subways of Tokyo, unless the train is this bar. 

Berliners converted a bombed-out, disused lot into a community-run urban farm with its own cafe and bar.

A decommissioned tube carriage within a London museum hosts a regular pop-up supper club.

The oldest candy store in England has been selling traditional sweets since 1827.

Remnants of the city's Soviet history hover over this modern fast-food outlet.

The Internet Age began with a transmission from this biker bar.

The tallest city hall in the world offers an excellent bento box.

A popular legend claims that the famous pizza was invented at a restaurant in this alley.

A winery built on the site of a Gallo-Roman estate uses historical tools to recreate ancient vintages.

Now home to a drinking establishment, this building has a macabre history.

Tokyo’s only Ainu restaurant serves Indigenous food from northern Japan.

"Di amigo y entra" at this Argentinian Middle Earth-inspired pub.

Across the islands, baked goods, sauces, and much more are for sale 24/7.

Austria’s oldest brewery makes beer with flaming-hot granite.

An abandoned fish-shaped drive-in gets a second life as a restaurant.