Places ssho305 Wants to Go

Get your cosplay on at Milwaukie’s only Medieval fantasy-themed mead hall.

Malaysia's oldest coffee roaster is also a historical landmark.

Europe's first floating restaurant is home to a hilarious legend.

Cloistered comestibles are served with style at this French Orthodox monastery.

This vanilla farm serves its crops at an on-site café.

An interactive museum and restaurant devoted to a prestigious breed of cattle.

The oldest dim sum restaurant in the United States is a nostalgic jewel.

Established over a thousand years ago, this family-run teahouse continues to serve skewers of sweet rice cake to this day.

The hot chocolate here all stems from small, sustainable microproducers in Chiapas and Tabasco.

This authentic Fijian restaurant helps farmers and fishermen recover from natural disaster.

In Rome’s Jewish ghetto, a 200-year-old bakery still makes the neighborhood’s historic sweets.

This restaurant features Native American foods from across the country.

This "volcanic all-day restaurant" is right on the beach.

Maybe the only restaurant in the world where your seat will be signed by a Nobel laureate.

A microbiologist-chef is slinging noodles with hyperlocal Nordic ingredients.

Watch cheese-flipping robots in action at this factory and museum.

See and taste one of the oldest and rarest collections of Armagnacs in the world.

Glasgow's oldest pub has a proud literary tradition and possibly a ghost or two.

This 400-year-old sweet shop serves a delicacy some have described as "edible incense."

Have tea in a cemetery with a dazzling view of Istanbul.

Dine on Hungarian-Jewish dishes at this multigenerational, family-run institution.

Visit Lima’s one-stop-shop for sustainably sourced and produced Peruvian chocolate.

“The Place Where Food Grows Near the River” implements ancestral Indigenous agricultural techniques.

A refugee returns to his homeland to open Ho Chi Minh City’s first Michelin-starred restaurant.