Foods tstreet4901 Has Tried

It's so much more than just mayonnaise and ketchup.

A rainbow of flavor that harks back to childhood.

Osaka's most famous dish is an octopus-stuffed fried dough ball.

It's a whirlpool, it's an emoji, it's a fishcake!

The holiday tradition of hiding an ornamental veggie.

Some fish can dance.

The bread and butter of Dutch cuisine includes these jumbo sprinkles.

Boil away this plant's poisonous hairs, and you're left with a tasty, spinach-like leaf.

The prosperous Southern California date industry produces delicious milkshakes.

In the 1970s, housewives stabbed their cakes and filled the holes with Jell-O.

Fluffy, crispy, and large enough to share, it's no ordinary pancake.

This pancake pays tribute to one of Japan's favorite fish.

The Japanese soda still comes in a marble-stoppered bottle from the 19th century.

A wartime rice scarcity made this versatile pancake a Japanese staple.

In the 1920s, confectioners thought the public wanted candy that looked like legumes—and they were right.

This canned cheddar is made using a secret 70-year-old bacteria culture.

Produced since 1847, these classic New England candies almost disappeared in 2018.

This curry celebrates Japan's maritime history.

Most sushi fans have never tried this rare rhizome.

It takes patience and skill to harvest these delicious bivalves.

"Monk's Head" cheese requires a special shaver.

Real maraschinos were born more than a century ago in an Italian distillery.

This powder proved essential to Arctic exploration, war, and the ice cream parlor.

This Canadian favorite is relatively unknown elsewhere.