Food Museums

This snack factory boasts several tributes to its popular line of rice crackers, including a quasi-shrine.

The first "Hut" was actually a small brick building.

More than 20,000 salt and pepper shakers from across the globe call this museum home.

This medieval wine press is one of the oldest in Cyprus.

A former factory now pays tribute to a local industry fueled by sardines.

Get buzzed beholding one of the world's largest coffee-machine collections, then step into the café for a specially brewed cup.

This bakery and museum offers tours of the tastes and mythology of Aachen's signature spice biscuit—just don't ask for the recipe.

This cheese shop also houses a museum devoted to Dutch dairy.

This small condiment museum makes all manner of mustards with a 200-year-old mill.

This shop also boasts some sweet memorabilia from "Willy Wonka and the Chocolate Factory."

Nibble as you learn about Slovenia's longstanding tradition of making beautiful honey cookies.

Come for the bread-themed puppet show, stay for the buffet.

Here, exhibits come with a side of edible history.

A local museum honors the history of Bamberg’s unique cultural heritage: growing crops in the heart of the city.

Beer lovers thirsty for knowledge can now visit a museum devoted to the world's largest hop-growing region.

A tea party concludes each visit to this Russian spice cookie sanctum.