Places DBlock1001 Wants to Go

At this snack-shack in the bucolic British countryside, you can still get a slice of socialism with your spot of tea.

An abandoned church gets a second life as a massive beer hall and event space.

Come for the Italian food, stay for the taxidermy and giant statues.

Every dish at this restaurant claims to have a health benefit.

Meat and seafood are part of the frozen dessert flavors available at these legendary street stands.

This family-owned bakery is one of the last places in Brooklyn to sell the Nation of Islam–inspired bean pie.

One of the few places to grab a beer in Fez is a former British consulate.

The storied steakhouse is the last in a long line of Lebanese-owned supper clubs in Tulsa.

On the shores of Kyrgyzstan's Issyk-Kul Lake, a family cooks a feast that tells the sad tale of a people's exile.

Cool down and fill up after visiting Teotihuacán at this bar and restaurant in a deep, underground cave.

In the bowels of a 19th-century brewery lurks a fine-dining restaurant offering an array of themed feasts.

The oldest candy store in England has been selling traditional sweets since 1827.

What happens when a chef with Indigenous roots takes over a hotel-restaurant?

At this cozy bar tucked down a hidden Galway backroad, Guinness makes the Gaelic come out.

Blowtorches, tuna, and a jolly, chain-smoking proprietor mark this beloved street-food stand.

The oldest family-run restaurant in the United States is a living museum of New Orleans dining history.

Try a classic Necco candy bar being resurrected in a small suburban shop.

A nearly 100-year-old dining car in upstate New York embodies the golden age of roadside dining.

This gas station offers wine tastings and craft beer.

Classic game cookery takes center stage at what's widely considered London's oldest restaurant.

Those belting out show tunes in this West Village piano bar might not realize it marks the site where Thomas Paine died in 1809.

One of the city's few vendors selling the Sierra Norte's ancestral beverage lies within a hidden farmers market.

More than 250 sakes are available in an izakaya hidden in the basement of a Midtown office building.

From horses to stainless-steel trucks, this iconic Providence burger wagon is one of the oldest mobile diners in the country.