Foods wrightrobyn82 Wants to Try

Growing this sweet, tropical fruit sometimes requires careful hand-pollination with a paint brush.

Costa Rica's iconic ice cream tub contains indescribably addictive cookies.

This classic San Franciscan ice cream sandwich is it, isn't it?

Bitter, sweet, and salty collide in this cool Taiwanese treat.

Nutty and sweet, these juicy gems were once a valued trade commodity in the northern United States.

The little-known fruit tastes like peanut M&Ms.

One southern Indiana town cooks up this unique, time-honored dessert every September.

The Virginia treat can “make even your deepest-dyed Yankee start complimenting you with a southern accent.”

This pink cake celebrates a long-ago football victory.

This Route 66 institution goes the extra mile for soda-based indulgence.

This cousin of root beer has a long history and a surprisingly minty taste.

This Pennsylvania specialty sometimes looks like Pepto-Bismol and smells like Bengay.

Roadside vendors in the Deep South soften fresh goobers with bubbling brine.

In this tangy treat, no part of the citrus is left behind.

Thank garbanzo beans for the melt-in-your-mouth texture of these Persian cookies.

Saffron, rose water, and pistachios combine in a fragrant, sweet-savory treat.

The cool Colombian treat blends shaved ice with syrup, fruit, and anything from wafer cookies to cheese.

These epic Filipino feasts feature lavish spreads and forego utensils.

During Christmastime in the Philippines, purple reigns with this colorful sticky rice snack.

A sundae with a surprising mix of flavors that reflect Filipino history.

This sweet treat has been cool for more than 1,000 years.

This sweet sandwich celebrates Georgia's favorite crop.

This Jersey-born frosty drink is now a Rhode Island favorite.

This chocolate-coated confection's crisp, bubbly structure is well-suited to the even crisper Buffalo air.