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Profile image for Anne Ewbank

Anne Ewbank

Joined Atlas Obscura in 2017

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Follow travelers to discover remarkable places through their journeys.

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Articles by Anne Ewbank

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298

Stories

Stories shared by this traveler.

Windfall apples inspired this design.

food

Meet the Artist Making Delicious Food Quilts

Japanese sweets, turkey dinners, and produce alike are immortalized in fabric.

By Anne Ewbank
A "batnado" in action.

animals

'Batnadoes' Can Protect California’s Crops

Bats are farmers' new best friends.

By Anne Ewbank
The "UKFT" in all its glory.

food

Atlas Obscura Readers Imagine Their Future National Dishes

The food of 2050 includes crickets, plastic, and nothing at all.

By Anne Ewbank
The Dreamland supper club is famed for its french-fried turkey breast.

restaurants

Inside the 'Trend-Free' World of Wisconsin's Supper Clubs

Born out of Prohibition speakeasies, they're getting a second wind.

By Anne Ewbank
Often, crows were cooked with lard or butter.

food

When Eating Crow Was an American Food Trend

The birds briefly became a delicacy.

By Anne Ewbank
The famous Mickey's Diner was once called "Mickey's Dining Car."

food

Why So Many Diners Look Like Train Cars

Often, they traveled by rail and were built that way too.

By Anne Ewbank
Vibrant corn produces vibrant colors.

food

Saving Mexico's Heirloom Corn With Gorgeous Furniture

Corn husks get the star treatment.

By Anne Ewbank
This photo, taken by Yasaka Marico, shows the scale of Tatsumi's collection.

collections

The Man With 15,000 Pieces of Chopstick-Wrapper Origami

A restaurant job turned into a collecting passion.

By Anne Ewbank
Slavery and sugar were closely linked.

objects of intrigue

This Bowl Contained Sugar 'Not Made by Slaves'

An early version of ethical consumption.

By Anne Ewbank
Researcher Danise Coon examines some purple peppers.

gardens

Inside the World's Only Chile Pepper Research Institute

The center has spread spicy knowledge for decades.

By Anne Ewbank
Three actors in use pie throwing for comedic effect in the 1947 flick 'The Perils of Pauline.'

film

How Pie-Throwing Became a Comedy Standard

One film studio in Los Angeles pioneered the trope of flying pies.

By Anne Ewbank
A garden party using "suffragette china."

restaurants

How Vegetarian Food Fueled the British Suffragette Movement

Some even started a cafe.

By Anne Ewbank
Why Garlic Brings Good Luck to This Spanish Soccer Team

food

Why Garlic Brings Good Luck to This Spanish Soccer Team

It's thought to dispel evil.

By Anne Ewbank
The wreck of the Jalisco.

food

Abalonia: The Island Nation That Never Was

It was meant to be a seafood paradise.

By Anne Ewbank
At the National Institute of Standards and Technology in Maryland, their Newton tree has grown since 1966.

maps

How Isaac Newton's Apple Tree Spread Across the World

Clones and descendants of the famed tree grow on 6 continents.

By Anne Ewbank
Newton's Apple Tree Around the World

trees

Newton's Apple Tree Around the World

A global map of science's most important tree.

By Anne Ewbank
The economics of vanilla are complicated and grim.

farms

Why One Island Grows 80% of the World's Vanilla

Now, it's more valuable than silver.

By Anne Ewbank
Chinese immigrants, like this man in an orange orchard, played an important role in American agriculture.

trees

The Tragic Roots of America's Favorite Cherry

The Chinese Exclusion Act likely exiled the man who first cultivated it.

By Anne Ewbank
Cracked wheat, anyone?

restaurants

During the Great Depression, 'Penny Restaurants' Fed the Unemployed

Dishes cost a cent, or even came free.

By Anne Ewbank
Moody mushrooms form the eponymous cloud.

art

These Mushroom Clouds Are Made From Actual Mushrooms

A team of artists create horror out of fungi.

By Anne Ewbank
A late-in-life photo of Mary Jane Rathbun.

food

Remembering 'Brownie Mary,' San Francisco's Marijuana Pioneer

She baked thousands of pot brownies for AIDS patients.

By Anne Ewbank
Mackintosh's tea rooms were revolutionary in their design.

architecture

Restoring Glasgow's Tea Rooms to Their Art Nouveau Glory

On the 150th birthday of its designer, a famed tea establishment reopens.

By Anne Ewbank
Fire is a new addition to the farmer's toolbox.

farms

Organic Farmers Are Using Flamethrowers to Weed Their Fields

Burn, broadleaf weeds, burn!

By Anne Ewbank
Climate change and technology will likely play an outsized role.

food

What Will Your National Dish Look Like in 2050?

We want to know your predictions for the future's culinary landscape.

By Anne Ewbank
Previous Page 8 of 13 Next

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