Foods cammycat Has Tried

The oldest fruit native to North America is probably the least known.

Boil away this plant's poisonous hairs, and you're left with a tasty, spinach-like leaf.

You eat the shell, too.

It's expensive, it's gelatinous, it's made from swiftlet spit.

In the city of Celaya, goat's milk caramel tops everything from ice cream to cereal.

This “brown cheese” tastes like caramel.

This mushroom tastes just like chicken.

In Alabama, smoked meat gets dressed up in white.

Most people have never tasted the real thing.

Only two silent monks know all 130 plants that go into this herbal liqueur.

This bright green cocktail doubles as dessert.