Places DBlock1001 Wants to Go

Drink the 'Blood of Christ' in this Roman Catholic fever dream.

Luminaries of all stripes have sipped strong Greek coffee at this cafe since 1839.

Since 1969, this restaurant has served up dishes typical of Istanbul's Greek diaspora.

Tear apart fatty, gently charred lamb chops with your bare hands.

The oldest bakkwa shop in Singapore is especially beloved during the Lunar New Year festivities.

This legendary dive bar boasts a collection of over 1,300 clown figurines.

At Bern's Steak House, there's always room for dessert—it's just upstairs.

At this Nashville restaurant, cheese and charcuterie arrive via conveyor belt.

A 30-foot-high stream of chocolate flows continuously at the Lindt Home of Chocolate.

Savor sheep milk yogurt at the last of Athens' dairy bars.

For more than a century, Parisians have come for affordable dishes in a grand converted train station.

Marvel at the opulent Art Nouveau interior while dining on dirt-cheap French classics.

Hang with reindeer at this 400-year-old Sámi market.

Every Sunday for the last 30 years, this Buddhist temple has hosted a market with food and Thai goods.

Grab a life-changing ham sandwich at this former horse butchershop.

After immigrating to Paris in the 1970s, two brothers from Laos built a grocery store empire.

A tiny slice shop hides down an unmarked hallway in a Las Vegas casino.

Travel back in time at a Moroccan-inspired restaurant that was the height of glamor in the 1970s.

Offal and flawless onion soup are on the menu at this restaurant that once catered to the workers of Les Halles.

Visit a museum dedicated to the “the king of cheeses.”

Head to this repurposed Renault van for fiery sausages and fries.

Order a boozy baba au rhum at the oldest patisserie in Paris.

This Algerian sweet shop serves confections in an eye-popping array of hues.

Peruse produce from Senegal, Cameroon, and other West African nations at this sprawling market.