Foods HTap Wants to Try

Bacteria that cause gangrene are the magic ingredient in this cheese-scented loaf.

From postwar dessert to sweet slice of Canadian identity.

Detroit's signature soda shake blends Vernors ginger ale with vanilla ice cream.

A greasy crossroads of history and culture.

This candy rarely ventures beyond Canada's borders.

A Thunder Bay bakery misnamed this berry-frosted cinnamon bun after General John Pershing.

This hot-pink sweet treat that bears only a notional resemblance to poultry is a Canadian Christmastime staple.

Sushi chefs in Toronto are just teasing lovers of actual pizza, but with delicious outcomes.

This Pennsylvania specialty sometimes looks like Pepto-Bismol and smells like Bengay.