Explore 145 Food museums Collections - Atlas Obscura
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The restaurant has been around for over 40 years.
food

Must-Try Spots For Noodle Lovers

Slurp your way around the world at these carb-filled oases.
Holyn Thigpen September 1, 2026
Hastings, Nebraska

The Hastings Museum Kool-Aid Exhibit

The home for all things Kool-Aid offers everything except a chance to actually enjoy the drink.
Luxembourg, Luxembourg

Muerbelsmillen

A small museum dedicated to mustard making inside a still-working mill.
Loštice, Czechia

Museum of Olomouc Cheese

This entire museum is dedicated to a single smelly delicacy.
Brooklyn, New York

Brooklyn Seltzer Museum

Try an original egg cream at this museum located inside one of the last surviving old-fashioned seltzer factories in America.
Eastport, Maine

Raye’s Mustard Mill Museum

See the oldest known traditional stone-ground mustard mill at work at this Down East mainstay.
Akyem Kukurantumi, Ghana

Cocoa Research Institute of Ghana

Sample cacao fruit and learn all about bean production.
Beaufort, Australia

Cyril Callister Museum

Housed in a refurbished gas station, this small museum is a tribute to the inventor of Vegemite.
Su'ao, Taiwan

Sanshing Green Onion Culture Palace

Eat green onion ice cream and other allium-centric treats at this unusual museum.
A Ronald McDonald statue from a McDonald's store in Langkawi, Malaysia.
museums

Inside the Malaysian Museum Devoted to McDonald's Toys

Lee Choon Chiek has spent four decades collecting 70,000 toys, Happy Meal boxes, Grimace costumes, and more.
Joni Chng March 19, 2024
Meaux, France

La Maison du Brie de Meaux

Visit a museum dedicated to the “the king of cheeses.”
Nuremberg, Germany

Nuremberg Bratwurst Museum

A small museum dedicated to the small—but mighty—Nürnberger Rostbratwurst.
Pulsnitz, Germany

Pfefferkuchenmuseum Pulsnitz

An aromatic exploration of the rich history and flavors of this German town's famous gingerbread.
museums

Podcast: The Coffee Palace

A majestic building was once the center of the coffee trade.
The Podcast Team July 17, 2023
Katherine Moore (left) shows vessels for storing and serving food from Pachacámac at the exhibit.
food

How to Trace Food History With Ancient Leftovers

The Penn Museum's new exhibit showcases the art of edible archaeology.
Sam O'Brien June 30, 2023
Itinerary

The Gastro Obscura Guide to Asheville Area Eats

A food and drink mecca awaits you in North Carolina’s Appalachian Mountains.
Wheels of Gruyère maturing.
Pringy, Switzerland

La Maison du Gruyère

Watch cheese-flipping robots in action at this factory and museum.
List

28 Places for Noodle-Lovers Around the Globe

Shops, museums, and old-school factories perfect for those who love to slurp.
Diana Hubbell September 22, 2022