Foods madsleth Has Tried

At Danish birthday parties, you can have your cake and decapitate it, too.

In Chile's central Araucanía region, the indigenous Mapuche community still makes this smoky spice blend.

This controversial meat is ingrained in ancient Nordic culture.

Pink or green syrup turns a historic German ale into a tart, sweet delight.

These cake-laden tables fueled community meetings that helped bring Southern Jutland back into Denmark.

The key to this colorful holiday sandwich is extra-crispy pork skin.

The aroma of this mulled wine has been compared to “a warmed-up bowl of Froot Loops.”

Denmark's open-faced sandwiches are equal parts decadent and decorative.

This Danish rice pudding appeases wicked elves.

For special occasions, Norwegians stack 18 rings of cake into a tower.